The Commerciale 31-inch hood dishwasher is a high-capacity commercial dishwasher designed to meet the demands of fast-paced restaurant kitchens. Constructed with durable 304 stainless steel, this hood-style commercial dishwasher is built to withstand demanding daily use while providing long-lasting performance, corrosion resistance, and easy maintenance.
Featuring a 23 L wash tank and 5.9 L booster, it delivers consistent washing and sanitizing performance for sparkling clean dishes, glassware, utensils, cookware, and trays. Dual-rated for single-phase or three-phase electrical connection, it offers flexible installation to suit a variety of commercial kitchen electrical configurations. The ergonomic hood design enables fast loading and unloading, while efficient wash cycles maximize productivity, reduce downtime, and keep clean dishware readily available during peak service. Combining commercial-grade durability, reliable performance, and efficient operation.
Highlights
- 26L tank capacity for efficient high-volume cleaning
- High-temperature wash (55-65°C) and rinse (82-90°C)
- Durable, anti-rust SS304 stainless steel construction
- Configurable for 1-phase or 3-phase power
- Fast wash cycles: 60, 90, 120 seconds
- Adjustable height for flexible kitchen installation
Features
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26L Tank Capacity: The tank supports efficient water usage without compromising on cleaning power - ideal for high-throughput commercial environments.
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50x50 cm Racks: Standard commercial rack size for easy integration with existing dishware systems and accessories, helping your kitchen stay organized and efficient.
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Fast, Selectable Wash Cycles: Choose from 60, 90, or 120-second cycles to match your kitchen’s pace. Whether you're turning over dishes quickly during a rush or doing a deeper clean, this industrial dishwasher has you covered.
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Adjustable Height for Flexible Installation: Designed with an adjustable frame, this commercial hood-type dishwasher adapts to your kitchen layout - perfect for restaurants, hotels, and catering facilities that need space-efficient solutions.
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High-Temperature Performance for Sanitization: Wash at 55-65°C and rinse at 82-90°C to meet food safety standards, with high temperatures ensuring grease, grime, and bacteria are effectively removed from every load.
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Anti-Rust 304 Stainless Steel: Crafted from premium 304 stainless steel, the Elettara resists rust and corrosion, making it a long-lasting solution for any commercial kitchen.
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Configurable for single-phase or three-phase electrical connection for flexible commercial kitchen installation.