Designed for chefs who demand precision and power. With high-output burners, even heat distribution, and intuitive controls, this 48 Inch Gas range in Stainless Steel elevates your cooking experience. Built for durability and performance, it brings restaurant-grade quality to your home kitchen, making every meal exceptional.
| Product Dimensions & Weights | |
| Product Dimensions (WxDxH) | 47 7/8” x 29 3/4” x 40” |
| Rubber Spacer Depth (Install On Back Panel) | 3/4” |
| Product Height (From Bottom To Top Of Back Splash) | 40” |
| Product Height (From Bottom To Top Of Side Panel) | 36” |
| Product Depth (From Back Panel To Handle) | 29” |
| Product Depth (From Back Panel To Bullnose) | 27 1/2” |
| Product Depth (From Back Panel To Control Panel) | 26 3/8” |
| Product Depth (From Back Panel To Side Panel Front) | 24” |
| Cutout Dimensions (WxDxH) | 48” x 24 3/4” x 36”- 37” |
| Adjustable Height | 1” Max |
| Net Weight | 328 lbs |
| Package Dimensions (WxDxH) | 51” x 30” x 47 1/2” |
| Gross Weight | 390 lbs |
| Technical Details | |
| Fuel Type | Natural Gas (RSG48E-BRZ) Liquid Propane (RSG48ELP-BRZ) |
| Construction | Freestanding |
| Burner Type | Sealed Burners |
| Type of Grate | Continuous |
| Max BTU | 18,000 BTU |
| Amperage | 15A |
| Volts | 120V |
| Frequency | 60Hz |
| Control Type | Knob |
| Panel light | Yes |
| Plug Type | US 3-prong |
| Power Cord Length | 59” |
| Cooktop Performance | |
| Total Number Of Cooktop Burners | 7 |
| (1) Front Left Burner | 12,000 BTU |
| (2) Front Center Burner | 18,000 BTU |
| (3) Front Right Burner | 12,000 BTU |
| (4) Rear Left Burner | 12,000 BTU |
| (5) Rear Center Burner | 12,000 BTU |
| (6) Rear Right Burner | 12,000 BTU |
| (7) Griddle Burner | 15,000 BTU |
| Oven | |
| Oven Capacity | 4.8 cu. ft. and 2.2 cu. ft. |
| Oven Control Features | Light On/ Off, Convection Fan On / Off |
| Oven Cooking Modes | Bake, Conv Bake, Roast, Conv Roast, Broil |
| Bake Burner (30” Oven) | 22,000 BTU |
| Broil Burner (30” Oven) | 10,000 BTU |
| Bake Burner (18” Oven) | 14,000 BTU |
| Convection | Commercial Convection |
| Oven Lights | Yes |
| Oven Racks (Standard) | 2 |
| Oven Racks (Telescopic) | 2 |
| Baking Sheet Size | 30” Fits 29” x 16” Baking sheet 18” Fits 16 x 12 1/2’’ Baking sheet |
| Self Clean | No |
| Sabbath Mode | No |
| Air Fry | No |
| Oven Internal Width | 30” Oven: 23 3/4” 18” Oven: 12 5/8” |
| Oven Internal Depth | 19 1/2'' |
| Oven Internal Height | 18'' |
| Accessories (Included) |
2 Standard Oven Rack 2 Telescopic rack 2 Broiler Pan Set |
| Accessories (Optional) |
Island Trim Reversible Cast Iron Griddle and Grill Plate (RG1022) Wok Ring (WK01) |
