The 36" professional-class range features increased burner power ranging from 12000 BTU to 18000 BTU. The 22000 BTU convection oven features 5.2 cu. ft. capacity and blue porcelain interior as well as a broil pan, 2 racks and 2 halogen lights. The extra large 2 layers glass window makes the cooking dish visible and adds up to the sleek design of the range.
Features:
36” Professional-Class Range - Get ready to start cooking like a pro, because now the home chef in you can fire up their range with some truly serious heat!
Larger Range for Larger Kitchens - Have a larger sized home kitchen? Then Kucht's 36” wide Kucht KRG3618U may be just perfect for you!
More Cooking Power Than Ever Before - Kucht increased the burner power across the board – from adding more powerful burners with a full 18,000 BTUs, 2 dual 15,000 BTU burners and the rest offer 12,000 BTU.
Impressive Oven Power - The 36” range boasts heavy-duty, blue porcelain 5.2 Cubic Foot 22,000 BTU Convection Oven, along with a 16,500 BTU infra-red broiler.
Blue Porcelain Interior - The porcelain blue interior showcases food beautifully while adding a hint of elegance to any kitchen.
Porcelainized Cooking Surface - Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Continuous Cast Iron Grates - Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.
Large Viewing Window - With its large viewing window, you can conveniently watch the cooked food inside.
Electronic Ignition with Automatic Re-Ignition - Ensures a continuous flame and reignites automatically if accidentally extinguished
Sealed Burners - Completely sealed burners Contain spills and allow for easy cleaning and maintenance.
Halogen Interior Lighting - Easily see how your food is baking and provides excellent visibility.
Convection Cooking - A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.
Cooktop Features
Oven Features
Other Features
| DIMENSIONS | |
|---|---|
| Dimensions (W x D x H) | 36" x 28.875" x 40" |
| Exterior Width | 36" |
| Weight | 330.00 lbs |
| DESIGN & FINISH | |
| Color | Silver |
| Finish | Stainless Steel |
| Drawer | None |
| TECHNICAL DETAILS | |
| Volts | 120 Volts |
| Amps | 15 Amps |
| COOKTOP FEATURES | |
| Sealed Burners | Yes |
| Griddle | No |
| Grill | No |
| Front Left Output | 18000 |
| Back Left Output | 12000 |
| Back Right Output | 12000 |
| Front Right Output | 15000 |
| Middle Back Output | 12000 |
| Middle Front Output | 15000 |
| OVEN FEATURES | |
| Convection Cooking | Yes |
| Large Viewing Window | Yes |
| Oven Racks | 2 |
| Self-Cleaning | No |
| WARRANTY & CERTIFICATIONS | |
| Warranty Terms | 2 Years on Parts and Labor |