Kucht 36-Inch 5.2 Cu. Ft. Range - Sealed Burners and Convection Oven in Stainless Steel (KNG361-S)

This 36" Freestanding Gas Range by Kucht offers 6 sealed burners and a 5.2 cu. ft. capacity oven. The range features manual convection cooking mode, tube burner broiler, blue porcelain oven interior and black porcelain top. Available at Home Outlet Direct

Features:

• Boasting 6 Individual Burners. A high intensity 20,000 BTU dual flame triple crown burner with extra low simmer, two 9,000 BTU burners, two 15,000 BTU burners and a 6,000 BTU burner.

• Impressive Oven Power . The 36” range boasts a 5.2 cu. ft. capacity oven with 22,000 BTU convection with a 10,000 BTU tube burner broiler.

• Electronic Ignition with Automatic Re-Ignition. Ensures a continuous flame and reignites automatically if accidentally extinguished

• Heavy-Duty Cast-Iron Continuous Cooking Grates. Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.

• Sealed Burners. Completely sealed burners Contain spills and allow for easy cleaning and maintenance.

• Blue Porcelain Interior . The porcelain blue interior showcases food beautifully while adding a hint of elegance to any kitchen.

• Porcelainized Cooking Surface. The black porcelainized surface makes it easy to clean and their durability provides for a long-lasting finish.

• Large Viewing Window. With its large viewing window, you can conveniently watch the cooked food inside.

Additional Features:

• 2 halogen lights oven interior
• 2 layers glass window
• 2 Oven Racks
• Fully Adjustable Heavy-duty Legs
• Manual Oven Control
• Electronic Ignition with Auto Re-ignition
• Manual Convection Cooking Mode
• 4 years warranty for parts and labor

The oven-knob displayed temperature is set to match the oven temperature with the convection mode on. When using the oven with the convection feature off, the temperature inside the oven could be between 25 to 50 degrees lower than the knob indicates.

Due to the high power of the top burners, we do not recommend the use of downdraft ventilation systems. A range hood with at least 450 CFM is advisable.