The 30" professional-class range features increased burner power ranging from 12000 BTU to 18000 BTU. The 22000 BTU convection oven features 4.2 cu. ft. capacity and blue porcelain interior as well as a broil pan, 2 racks and 2 halogen lights. The extra-large 2 layers’ glass window makes the cooking dish visible.
Features:
30” Professional-Class Range - Get ready to start cooking like a pro, because now the home chef in you can fire up this range for some truly serious heat!
More Cooking Power Than Ever Before - Kucht increased the burner power across the board – from adding a more powerful top burner with a full 18,000 BTU’s, in addition to a 15,000 BTU dual burner and two 12,000 BTU burners.
Impressive Oven Power - The 30” range boasts a 22,000 BTU Convection Oven with a 15,000 BTU tube burner broiler.
Electronic Ignition with Automatic Re-Ignition - Ensures a continuous flame and reignites automatically if accidentally extinguished
Continuous Cast Iron Grates - Heavy duty cast iron grates make transferring heavy pots and pans over your burners easy.
Sealed Burners - Completely sealed burners Contain spills and allow for easy cleaning and maintenance.
Convection Cooking - A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.
Cooktop Features
- 1 x 18,000 BTU burner / 1 x 15,000 BTU dual burner with simmer / 2 x 12,000 BTU burners
- Electronic Ignition with Auto Re-ignition
- Black porcelain top
- Heavy-Duty Cast-Iron Cooking Grates
- 4" Stainless Steel Backsplash
Oven Features
- 22,000 BTU Convection Oven / 15,000 BTU tube burner broiler
- Blue porcelain oven interior
- Includes Broil Pan
- Manual Convection Cooking Mode
- 2 Racks
- 2 halogen lights oven interior
- 2 layered glass window
Other Features
- Full Stainless Steel Side Panels
- Professional Handle
- High-quality control knobs
- Fully Adjustable Heavy-duty Legs
