The 36" professional-class range features increased burner power of 12000 and 15000 BTU and a 18500 BTU griddle for maximum cooking versatility. The 22000 BTU convection oven features 5.2 cu. ft. capacity and blue porcelain interior as well as a broil pan, 2 racks and 2 halogen lights. The extra-large 2 layers glass window makes the cooking dish visible and adds up to the sleek design of the range.
Features:
Professional-Class Range - Get ready to start cooking like a pro, because now the home chef in you can fire up this range for some truly serious heat!
More Cooking Power Than Ever Before! - The 4 pro-grade burners can easily take care of all your usual cooking needs, while the 18,500 BTU stovetop griddle turns any grill-recipe into a culinary masterpiece!
Impressive Oven Power - The range boasts a 5.2 Cubic Foot with 22,000 BTU Convection Oven and a 16,500 BTU infra-red broiler.
Blue Porcelain Interior - The porcelain blue interior showcases food beautifully while adding a hint of elegance to any kitchen.
Porcelainized Cooking Surface - Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Raised edges around perimeter seal top to completely contain spills. Porcelainized for easy cleaning, durability and long-lasting finish.
Continuous Cast Iron Grates - Heavy-duty cast-iron grates make transferring heavy pots and pans over your burners easy.
Large Viewing Window - With its large viewing window, you can conveniently watch the cooked food inside.
Electronic Ignition with Automatic Re-Ignition - Ensures a continuous flame and reignites automatically if accidentally extinguished
Sealed Burners - Completely sealed burners Contain spills and allow for easy cleaning and maintenance.
Halogen Interior Lighting - Easily see how your food is baking and provides excellent visibility.
Convection Cooking - A convection oven circulates hot air with a fan. Unlike conventional radiant (also called thermal) ovens, convection ovens have a fan that continuously circulates air through the oven cavity. This allows food to cook faster and more evenly.
Cooktop Features
- 2 x 15,000 BTU dual burners with simmer / 2 x 12,000 BTU burners / 1 x 18,500 BTU Griddle
- Electronic Ignition with Auto Re-ignition
- Black porcelain top
- Heavy-Duty Cast-Iron Cooking Grates
- 4" Stainless Steel Backsplash
Oven Features
- 22,000 BTU Convection Oven / 16,500 BTU infrared broiler
- 5.2 Cubic Feet Capacity
- Blue porcelain oven interior
- Includes Broil Pan
- Manual oven control
- 2 Racks
- 2 halogen lights oven interior
- 2 layers glass window
Other Features
- Full Stainless Steel Side Panels
- Professional Handle
- High-quality control knobs
- Fully Adjustable Heavy-duty Legs
