{"title":"36-Inch Induction Ranges","description":"","products":[{"product_id":"ilve-36-inch-panoramagic-induction-range-in-matte-black-upmi09s3mk","title":"ILVE Panoramagic 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range with Convection Oven in Matte Black and Stainless Steel Trim (UPMI09S3MK)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Panoramagic line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Panoramagic carries the name of the range cooker ILVE first introduced in the 1970s. It is finished in Matte Black, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 66-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 26 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4.3-inch full-touch display\u003c\/strong\u003e - a high-resolution color touch screen for oven functions, temperature and timers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking probe\u003c\/strong\u003e - reads the center temperature of a roast so it comes out at exactly the doneness you want\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and warming drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the drawer below keeps plates and finished dishes warm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily; the broil element folds down so the oven ceiling can be cleaned too\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSabbath mode\u003c\/strong\u003e - keeps the oven on for religious observance; Star-K certified\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 E3 TFT S) has 16 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDefrost\u003c\/strong\u003e - air circulation without heat to thaw food gently\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eECO\u003c\/strong\u003e - energy-saving setting for long, gentle cooking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMoist cooking\u003c\/strong\u003e - five steam-retaining versions of the modes above (intensive, top, bottom, conventional and multi-level fan)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44253284106414,"sku":"UPMI09S3MK","price":11690.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPMI09S3MK.webp?v=1696386148"},{"product_id":"ilve-36-inch-panoramagic-induction-range-in-stainless-steel-upmi09s3ss","title":"ILVE Panoramagic 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range with Convection Oven in Stainless Steel (UPMI09S3SS)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Panoramagic line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Panoramagic carries the name of the range cooker ILVE first introduced in the 1970s. It is finished in Stainless Steel, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 66-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 26 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4.3-inch full-touch display\u003c\/strong\u003e - a high-resolution color touch screen for oven functions, temperature and timers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking probe\u003c\/strong\u003e - reads the center temperature of a roast so it comes out at exactly the doneness you want\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and warming drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the drawer below keeps plates and finished dishes warm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily; the broil element folds down so the oven ceiling can be cleaned too\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSabbath mode\u003c\/strong\u003e - keeps the oven on for religious observance; Star-K certified\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 E3 TFT S) has 16 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDefrost\u003c\/strong\u003e - air circulation without heat to thaw food gently\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eECO\u003c\/strong\u003e - energy-saving setting for long, gentle cooking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMoist cooking\u003c\/strong\u003e - five steam-retaining versions of the modes above (intensive, top, bottom, conventional and multi-level fan)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44253341122734,"sku":"UPMI09S3SS","price":11690.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPMI09S3SS.webp?v=1700710486"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-blue-grey-upi366wmpbg","title":"ILVE Professional Plus II 36-Inch 3.5 Cu. Ft. Induction Range in Blue Grey (UPI366WMPBG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Blue Grey, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259897245870,"sku":"UPI366WMPBG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366WMPBG_p15390-2.jpg?v=1734236297"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-glossy-black-upi366wmpbk","title":"ILVE Professional Plus II 36-Inch 3.5 Cu. Ft. Induction Range in Glossy Black (UPI366WMPBK)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Glossy Black, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44260006559918,"sku":"UPI366WMPBK","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366WMPBK.webp?v=1698280255"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-matte-graphite-upi366wmpmg","title":"ILVE Professional Plus II 36-Inch 3.5 Cu. Ft. Induction Range in Matte Graphite (UPI366WMPMG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Matte Graphite, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44260012753070,"sku":"UPI366WMPMG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366WMPMG.webp?v=1698280285"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-custom-ral-upi366wmpra","title":"ILVE Professional Plus II 36-Inch 3.5 Cu. Ft. Induction Range in Custom RAL (UPI366WMPRA)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Custom RAL, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44260022026414,"sku":"UPI366WMPRA","price":10340.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366WMPRA_p15400-2.jpg?v=1721829550"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-stainless-steel-upi366wmpss","title":"ILVE Professional Plus II 36-Inch 3.5 Cu. Ft. Induction Range in Stainless Steel (UPI366WMPSS)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Stainless Steel, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44260026876078,"sku":"UPI366WMPSS","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366WMPSS.webp?v=1698280329"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-white-upi366wmpwh","title":"ILVE Professional Plus II 36-Inch 3.5 Cu. Ft. Induction Range in White (UPI366WMPWH)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in White, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44260037984430,"sku":"UPI366WMPWH","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366WMPWH.webp?v=1698280362"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-antique-white-with-bronze-trim-upi366nmpawb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Antique White with Burnished Bronze Trim (UPI366NMPAWB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002757294,"sku":"UPI366NMPAWB","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPAWB.jpg?v=1698243954"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-antique-white-with-chrome-trim-upi366nmpawc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Antique White with Chrome Trim (UPI366NMPAWC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002790062,"sku":"UPI366NMPAWC","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPAWC.jpg?v=1698251618"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-antique-white-with-brass-trim-upi366nmpawg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Antique White with Brass Trim (UPI366NMPAWG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002822830,"sku":"UPI366NMPAWG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPAWG.jpg?v=1698251641"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-burgundy-with-chrome-trim-upi366nmpbuc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Burgundy with Chrome Trim (UPI366NMPBUC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002888366,"sku":"UPI366NMPBUC","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBUC.jpg?v=1698200487"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-antique-white-with-copper-trim-upi366nmpawp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Antique White with Copper Trim (UPI366NMPAWP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002921134,"sku":"UPI366NMPAWP","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPAWP.jpg?v=1698251666"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-blue-grey-with-bronze-trim-upi366nmpbgb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Blue Grey with Burnished Bronze Trim (UPI366NMPBGB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002953902,"sku":"UPI366NMPBGB","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBGB_p14709-2.jpg?v=1734236199"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-blue-grey-with-brass-trim-upi366nmpbgg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Blue Grey with Brass Trim (UPI366NMPBGG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267002986670,"sku":"UPI366NMPBGG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBGG.jpg?v=1734245051"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-blue-grey-with-copper-trim-upi366nmpbgp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Blue Grey with Copper Trim (UPI366NMPBGP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003019438,"sku":"UPI366NMPBGP","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBGP_p14715-2.jpg?v=1734236168"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-glossy-black-with-bronze-trim-upi366nmpbkb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Glossy Black with Burnished Bronze Trim (UPI366NMPBKB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003052206,"sku":"UPI366NMPBKB","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBKB.jpg?v=1698243933"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-blue-grey-with-chrome-trim-upi366nmpbgc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Blue Grey with Chrome Trim (UPI366NMPBGC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003084974,"sku":"UPI366NMPBGC","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBGC_p14712-2.jpg?v=1734242513"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-glossy-black-with-chrome-trim-upi366nmpbkc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Glossy Black with Chrome Trim (UPI366NMPBKC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003117742,"sku":"UPI366NMPBKC","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBKC.jpg?v=1698243909"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-burgundy-with-bronze-trim-upi366nmpbub","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Burgundy with Burnished Bronze Trim (UPI366NMPBUB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003150510,"sku":"UPI366NMPBUB","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBUB.jpg?v=1698200827"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-glossy-black-with-copper-trim-upi366nmpbkp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Glossy Black with Copper Trim (UPI366NMPBKP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003445422,"sku":"UPI366NMPBKP","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBKP.jpg?v=1698241160"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-burgundy-with-brass-trim-upi366nmpbug","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Burgundy with Brass Trim (UPI366NMPBUG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003478190,"sku":"UPI366NMPBUG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBUG.jpg?v=1697249690"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-emerald-green-with-bronze-trim-upi366nmpegb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Emerald Green with Burnished Bronze Trim (UPI366NMPEGB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003510958,"sku":"UPI366NMPEGB","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPEGB.jpg?v=1698241105"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-emerald-green-with-chrome-trim-upi366nmpegc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Emerald Green with Chrome Trim (UPI366NMPEGC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003543726,"sku":"UPI366NMPEGC","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPEGC.jpg?v=1697986212"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-emerald-green-with-copper-trim-upi366nmpegp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Emerald Green with Copper Trim (UPI366NMPEGP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003576494,"sku":"UPI366NMPEGP","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPEGP.jpg?v=1698251795"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-custom-ral-with-chrome-trim-upi366nmprac","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Custom RAL with Chrome Trim (UPI366NMPRAC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003609262,"sku":"UPI366NMPRAC","price":10340.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPRAC_p14808-2.jpg?v=1721829012"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-midnight-blue-with-brass-trim-upi366nmpmbg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Midnight Blue with Brass Trim (UPI366NMPMBG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003642030,"sku":"UPI366NMPMBG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMBG.jpg?v=1698202267"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-midnight-blue-with-chrome-trim-upi366nmpmbc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Midnight Blue with Chrome Trim (UPI366NMPMBC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003674798,"sku":"UPI366NMPMBC","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMBC.jpg?v=1698251818"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-matte-graphite-with-bronze-trim-upi366nmpmgb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Matte Graphite with Burnished Bronze Trim (UPI366NMPMGB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003707566,"sku":"UPI366NMPMGB","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMGB.jpg?v=1698243832"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-matte-graphite-with-chrome-trim-upi366nmpmgc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Matte Graphite with Chrome Trim (UPI366NMPMGC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003740334,"sku":"UPI366NMPMGC","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMGC.jpg?v=1697986041"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-matte-graphite-with-brass-trim-upi366nmpmgg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Limited Edition Induction Range in Matte Graphite with Brass Trim (UPI366NMPMGG)","description":"\u003cp\u003eThis 36-inch induction range (limited edition) from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003773102,"sku":"UPI366NMPMGG","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMGG.jpg?v=1698252655"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-glossy-black-with-brass-trim-upi366nmpbkg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Glossy Black with Brass Trim (UPI366NMPBKG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003805870,"sku":"UPI366NMPBKG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBKG.jpg?v=1698202247"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-custom-ral-with-bronze-trim-upi366nmprab","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Custom RAL with Burnished Bronze Trim (UPI366NMPRAB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003838638,"sku":"UPI366NMPRAB","price":10340.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPRAB_p14805-2.jpg?v=1721828893"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-emerald-green-with-brass-trim-upi366nmpegg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Emerald Green with Brass Trim (UPI366NMPEGG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003871406,"sku":"UPI366NMPEGG","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPEGG.jpg?v=1698241081"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-custom-ral-with-brass-trim-upi366nmprag","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Custom RAL with Brass Trim (UPI366NMPRAG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003904174,"sku":"UPI366NMPRAG","price":10340.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPRAG_p14802-2.jpg?v=1721829151"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-custom-ral-with-copper-trim-upi366nmprap","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Custom RAL with Copper Trim (UPI366NMPRAP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003936942,"sku":"UPI366NMPRAP","price":10340.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPRAP_p14811-2.jpg?v=1721829425"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-stainless-steel-with-bronze-trim-upi366nmpssb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Stainless Steel with Burnished Bronze Trim (UPI366NMPSSB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267003969710,"sku":"UPI366NMPSSB","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/140e8802e634c9dc0f528e54bc2d2e9f_4422628_6d96818f-1c95-4dcb-8309-a2a76650ce3b.jpg?v=1698243790"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-stainless-steel-with-chrome-trim-upi366nmpssc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Stainless Steel with Chrome Trim (UPI366NMPSSC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004002478,"sku":"UPI366NMPSSC","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPSSC.jpg?v=1698202083"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-burgundy-with-copper-trim-upi366nmpbup","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Burgundy with Copper Trim (UPI366NMPBUP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004035246,"sku":"UPI366NMPBUP","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPBUP.jpg?v=1698251244"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-matte-graphite-with-copper-trim-upi366nmpmgp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Matte Graphite with Copper Trim (UPI366NMPMGP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004068014,"sku":"UPI366NMPMGP","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMGP.jpg?v=1698202165"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-stainless-steel-with-copper-trim-upi366nmpssp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Stainless Steel with Copper Trim (UPI366NMPSSP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004100782,"sku":"UPI366NMPSSP","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPSSP.jpg?v=1698243749"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-white-with-bronze-trim-upi366nmpwhb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in White with Burnished Bronze Trim (UPI366NMPWHB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in White with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004133550,"sku":"UPI366NMPWHB","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPWHB.jpg?v=1698200437"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-white-with-copper-trim-upi366nmpwhp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in White with Copper Trim (UPI366NMPWHP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in White with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004166318,"sku":"UPI366NMPWHP","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPWHP.jpg?v=1698246147"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-stainless-steel-with-brass-trim-upi366nmpssg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Limited Edition Induction Range in Stainless Steel with Brass Trim (UPI366NMPSSG)","description":"\u003cp\u003eThis 36-inch induction range (limited edition) from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004231854,"sku":"UPI366NMPSSG","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPSSG.jpg?v=1698202064"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-midnight-blue-with-bronze-trim-upi366nmpmbb","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Midnight Blue with Burnished Bronze Trim (UPI366NMPMBB)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004330158,"sku":"UPI366NMPMBB","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMBB.jpg?v=1698251360"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-white-with-brass-trim-upi366nmpwhg","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Limited Edition Induction Range in White with Brass Trim (UPI366NMPWHG)","description":"\u003cp\u003eThis 36-inch induction range (limited edition) from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in White with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004428462,"sku":"UPI366NMPWHG","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPWHG.jpg?v=1698239084"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-white-with-chrome-trim-upi366nmpwhc","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in White with Chrome Trim (UPI366NMPWHC)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in White with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004461230,"sku":"UPI366NMPWHC","price":5799.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPWHC.jpg?v=1698200420"},{"product_id":"ilve-36-inch-nostalgie-ii-induction-range-in-midnight-blue-with-copper-trim-upi366nmpmbp","title":"ILVE Nostalgie II 36-Inch 3.5 Cu. Ft. Freestanding Electric Induction Range in Midnight Blue with Copper Trim (UPI366NMPMBP)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44267004559534,"sku":"UPI366NMPMBP","price":7220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366NMPMBP.jpg?v=1698251516"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-blue-grey-upi366qmpbg","title":"ILVE 36-inch Professional Plus II 3.5 Cu. Ft. Induction Range with Solid Door Oven in Blue Grey (UPI366QMPBG)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Blue Grey, with a solid oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSolid oven door\u003c\/strong\u003e - a windowless, vintage-style \"blind\" door for a classic, uncluttered front\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":45644223676590,"sku":"UPI366QMPBG","price":7995.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366QMPBG_p15391-2_e8b79129-e5c3-4251-b1c7-e8aa51c0482f.jpg?v=1733296376"},{"product_id":"ilve-36-inch-professional-plus-ii-induction-range-in-glossy-black-upi366qmpbk","title":"ILVE 36-inch Professional Plus II 3.5 Cu. Ft. Induction Range with Solid Door Oven in Glossy Black (UPI366QMPBK)","description":"\u003cp\u003eThis 36-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with a 3.5 cu. ft. convection electric oven. Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Glossy Black, with a solid oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and oven run on a 240-volt, 63.3-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3.5 cu. ft. European convection oven\u003c\/strong\u003e - a rear fan and ring element spread heat evenly over every rack; the cavity is 25 3\/8 inches wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSolid oven door\u003c\/strong\u003e - a windowless, vintage-style \"blind\" door for a classic, uncluttered front\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe oven (UOV 80 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":45644239372462,"sku":"UPI366QMPBK","price":7995.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPI366QMPBK_p15395-2_fcbad48c-785b-4550-a9bf-0c4a10a27f4c.jpg?v=1733296557"}],"url":"https:\/\/homeoutletdirect.com\/collections\/induction-ranges-36.oembed?page=4","provider":"Home Outlet Direct","version":"1.0","type":"link"}