{"title":"40-Inch Ranges","description":"","products":[{"product_id":"ilve-40-inch-professional-plus-ii-propane-dual-fuel-range-in-glossy-black-upd40fwmpbklp","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Propane Gas Dual Fuel Range with 6 Sealed Burner in Glossy Black (UPD40FWMPBKLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Professional Plus II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Glossy Black, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional knobs\u003c\/strong\u003e - large, clearly marked metal knobs that are easy to read and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259623534766,"sku":"UPD40FWMPBKLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FWMPBK.webp?v=1698279656"},{"product_id":"ilve-40-inch-professional-plus-ii-propane-dual-fuel-range-in-matte-graphite-upd40fwmpmglp","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Propane Gas Dual Fuel Range with 6 Sealed Burner in Matte Graphite (UPD40FWMPMGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Professional Plus II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Matte Graphite, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional knobs\u003c\/strong\u003e - large, clearly marked metal knobs that are easy to read and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259659284654,"sku":"UPD40FWMPMGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FWMPMG.webp?v=1698279757"},{"product_id":"ilve-40-inch-professional-plus-ii-propane-dual-fuel-range-in-custom-ral-upd40fwmpralp","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Propane Gas Dual Fuel Range with 6 Sealed Burner in Custom RAL (UPD40FWMPRALP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Professional Plus II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Custom RAL, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional knobs\u003c\/strong\u003e - large, clearly marked metal knobs that are easy to read and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259667247278,"sku":"UPD40FWMPRALP","price":11679.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FWMPRA_p18986-2.jpg?v=1721827312"},{"product_id":"ilve-40-inch-professional-plus-ii-propane-dual-fuel-range-in-stainless-steel-upd40fwmpsslp","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Propane Gas Dual Fuel Range with 6 Sealed Burner in Stainless Steel (UPD40FWMPSSLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Professional Plus II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Stainless Steel, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional knobs\u003c\/strong\u003e - large, clearly marked metal knobs that are easy to read and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259691724974,"sku":"UPD40FWMPSSLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FWMPSS.webp?v=1698279842"},{"product_id":"ilve-40-inch-professional-plus-ii-propane-dual-fuel-range-in-white-upd40fwmpwhlp","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Propane Gas Dual Fuel Range with 6 Sealed Burner in White (UPD40FWMPWHLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Professional Plus II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in White, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional knobs\u003c\/strong\u003e - large, clearly marked metal knobs that are easy to read and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259713974446,"sku":"UPD40FWMPWHLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FWMPWH.webp?v=1698279905"},{"product_id":"ilve-40-inch-professional-plus-ii-induction-range-in-blue-grey-updi406wmpbg","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Induction Range in Blue Grey (UPDI406WMPBG)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Blue Grey, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259763126446,"sku":"UPDI406WMPBG","price":8890.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406WMPBG_p15402-2.jpg?v=1734236483"},{"product_id":"ilve-40-inch-professional-plus-ii-induction-range-in-glossy-black-updi406wmpbk","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Induction Range in Glossy Black (UPDI406WMPBK)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Glossy Black, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259853893806,"sku":"UPDI406WMPBK","price":8890.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406WMPBK.webp?v=1696581470"},{"product_id":"ilve-40-inch-professional-plus-ii-induction-range-in-matte-graphite-updi406wmpmg","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Induction Range in Matte Graphite (UPDI406WMPMG)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Matte Graphite, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259878109358,"sku":"UPDI406WMPMG","price":8890.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406WMPMG.webp?v=1698279973"},{"product_id":"ilve-40-inch-professional-plus-ii-induction-range-in-custom-ral-updi406wmpra","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Induction Range in Custom RAL Color (UPDI406WMPRA)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Custom RAL Color, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259890528430,"sku":"UPDI406WMPRA","price":12010.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406WMPRA_p15412-2.jpg?v=1721827859"},{"product_id":"ilve-40-inch-professional-plus-ii-induction-range-in-white-updi406wmpwh","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Induction Range in White (UPDI406WMPWH)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in White, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44259910418606,"sku":"UPDI406WMPWH","price":8890.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406WMPWH.webp?v=1698280034"},{"product_id":"ilve-40-inch-professional-plus-ii-induction-range-in-stainless-steel-updi406wmpss","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Induction Range in Stainless Steel (UPDI406WMPSS)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Professional Plus II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Stainless Steel, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44260247896238,"sku":"UPDI406WMPSS","price":8890.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406WMPSS.webp?v=1696597414"},{"product_id":"ilve-40-inch-professional-plus-ii-propane-dual-fuel-range-in-blue-grey-upd40fwmpbglp","title":"ILVE Professional Plus II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Propane Gas Dual Fuel Range with 6 Sealed Burner in Blue Grey (UPD40FWMPBGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Professional Plus II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Professional Plus II is ILVE's stainless commercial-look line, with professional-style knobs and a tubular handle. It is finished in Blue Grey, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional knobs\u003c\/strong\u003e - large, clearly marked metal knobs that are easy to read and grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44261494522030,"sku":"UPD40FWMPBGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FWMPBG.jpg?v=1734244089"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-antique-white-with-chrome-trim-upd40fnmpawclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Antique White with Chrome Trim (UPD40FNMPAWCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280022532270,"sku":"UPD40FNMPAWCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPAWC.jpg?v=1698198984"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-antique-white-with-brass-trim-upd40fnmpawglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Antique White with Brass Trim (UPD40FNMPAWGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280059232430,"sku":"UPD40FNMPAWGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPAWG.jpg?v=1698199119"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-antique-white-with-copper-trim-upd40fnmpawplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Antique White with Copper Trim (UPD40FNMPAWPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280148492462,"sku":"UPD40FNMPAWPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPAWP.jpg?v=1698199230"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-blue-grey-with-chrome-trim-upd40fnmpbgclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Blue Grey with Chrome Trim (UPD40FNMPBGCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280273207470,"sku":"UPD40FNMPBGCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBGC_p18136-2.jpg?v=1734237670"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-blue-grey-with-bronze-trim-upd40fnmpbgblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Blue Grey with Burnished Bronze Trim (UPD40FNMPBGBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280237883566,"sku":"UPD40FNMPBGBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBGB_p18135-2.jpg?v=1734236416"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-blue-grey-with-copper-trim-upd40fnmpbgplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Blue Grey with Copper Trim (UPD40FNMPBGPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280387272878,"sku":"UPD40FNMPBGPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBGP_p18138-2.jpg?v=1734236920"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-antique-white-with-bronze-trim-upd40fnmpawblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Antique White with Burnished Bronze Trim (UPD40FNMPAWBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280008605870,"sku":"UPD40FNMPAWBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPAWB.jpg?v=1698198845"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-glossy-black-with-chrome-trim-upd40fnmpbkclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Glossy Black with Chrome Trim (UPD40FNMPBKCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280819712174,"sku":"UPD40FNMPBKCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBKC.jpg?v=1698199281"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-glossy-black-with-copper-trim-upd40fnmpbkplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Glossy Black with Copper Trim (UPD40FNMPBKPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280817451182,"sku":"UPD40FNMPBKPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBKP.jpg?v=1698199360"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-glossy-black-with-brass-trim-upd40fnmpbkglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Glossy Black with Brass Trim (UPD40FNMPBKGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280430264494,"sku":"UPD40FNMPBKGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBKG.jpg?v=1698199310"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-burgundy-with-bronze-trim-upd40fnmpbublp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Burgundy with Burnished Bronze Trim (UPD40FNMPBUBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280817057966,"sku":"UPD40FNMPBUBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBUB.jpg?v=1698199390"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-burgundy-with-chrome-trim-upd40fnmpbuclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Burgundy with Chrome Trim (UPD40FNMPBUCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280823185582,"sku":"UPD40FNMPBUCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBUC.jpg?v=1698199417"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-emerald-green-with-bronze-trim-upd40fnmpegblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Emerald Green with Burnished Bronze Trim (UPD40FNMPEGBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280829345966,"sku":"UPD40FNMPEGBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/17b6c81cb876ff487aac52687930b4ec_4426212.jpg?v=1697381844"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-burgundy-with-copper-trim-upd40fnmpbuplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Burgundy with Copper Trim (UPD40FNMPBUPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280826200238,"sku":"UPD40FNMPBUPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBUP.jpg?v=1698199471"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-midnight-blue-with-bronze-trim-upd40fnmpmbblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Midnight Blue with Burnished Bronze Trim (UPD40FNMPMBBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280840323246,"sku":"UPD40FNMPMBBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMBB.jpg?v=1698254639"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-emerald-green-with-copper-trim-upd40fnmpegplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Emerald Green with Copper Trim (UPD40FNMPEGPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280836063406,"sku":"UPD40FNMPEGPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPEGP.jpg?v=1698202689"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-midnight-blue-with-chrome-trim-upd40fnmpmbclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Midnight Blue with Chrome Trim (UPD40FNMPMBCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280847302830,"sku":"UPD40FNMPMBCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMBC.jpg?v=1698202733"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-burgundy-with-brass-trim-upd40fnmpbuglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Burgundy with Brass Trim (UPD40FNMPBUGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Burgundy with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44284038480046,"sku":"UPD40FNMPBUGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBUG.jpg?v=1698199445"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-midnight-blue-with-copper-trim-upd40fnmpmbplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Midnight Blue with Copper Trim (UPD40FNMPMBPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280855920814,"sku":"UPD40FNMPMBPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMBP.jpg?v=1698242000"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-matte-graphite-with-chrome-trim-upd40fnmpmgclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Matte Graphite with Chrome Trim (UPD40FNMPMGCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280859590830,"sku":"UPD40FNMPMGCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMGC.jpg?v=1697450008"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-matte-graphite-with-copper-trim-upd40fnmpmgplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Matte Graphite with Copper Trim (UPD40FNMPMGPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280868241582,"sku":"UPD40FNMPMGPLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMGP.jpg?v=1697450097"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-blue-grey-with-brass-trim-upd40fnmpbgglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Blue Grey with Brass Trim (UPD40FNMPBGGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Blue Grey with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280385339566,"sku":"UPD40FNMPBGGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBGG_p18137-2.jpg?v=1734236886"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-matte-graphite-with-bronze-trim-upd40fnmpmgblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Matte Graphite with Burnished Bronze Trim (UPD40FNMPMGBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280857591982,"sku":"UPD40FNMPMGBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMGB.jpg?v=1698202710"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-custom-ral-with-bronze-trim-upd40fnmprablp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Custom RAL with Burnished Bronze Trim (UPD40FNMPRABLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280878661806,"sku":"UPD40FNMPRABLP","price":11679.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPRAB_p18159-2.jpg?v=1721826796"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-emerald-green-with-brass-trim-upd40fnmpegglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Emerald Green with Brass Trim (UPD40FNMPEGGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280833507502,"sku":"UPD40FNMPEGGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPEGG.jpg?v=1698202754"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-glossy-black-with-bronze-trim-upd40fnmpbkblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Glossy Black with Burnished Bronze Trim (UPD40FNMPBKBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Glossy Black with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280388616366,"sku":"UPD40FNMPBKBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPBKB.jpg?v=1698199252"},{"product_id":"ilve-40-inch-nostalgie-ii-natural-gas-dual-fuel-range-in-custom-ral-with-chrome-trim-upd40fnmprac","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Custom RAL with Chrome Trim (UPD40FNMPRAC)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for natural gas and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280882364590,"sku":"UPD40FNMPRAC","price":11679.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPRAC_p18160-2.jpg?v=1721827055"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-midnight-blue-with-brass-trim-upd40fnmpmbglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Midnight Blue with Brass Trim (UPD40FNMPMBGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Midnight Blue with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280853823662,"sku":"UPD40FNMPMBGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMBG.jpg?v=1698254692"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-stainless-steel-with-brass-trim-upd40fnmpssglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Stainless Steel with Brass Trim (UPD40FNMPSSGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280894914734,"sku":"UPD40FNMPSSGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPSSG.jpg?v=1697451145"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-white-with-chrome-trim-upd40fnmpwhclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in White with Chrome Trim (UPD40FNMPWHCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in White with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280903893166,"sku":"UPD40FNMPWHCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPWHC.jpg?v=1697451377"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-custom-ral-with-brass-trim-upd40fnmpraglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Custom RAL with Brass Trim (UPD40FNMPRAGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280884363438,"sku":"UPD40FNMPRAGLP","price":11679.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPRAG_p18161-2.jpg?v=1721827131"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-matte-graphite-with-brass-trim-upd40fnmpmgglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Matte Graphite with Brass Trim (UPD40FNMPMGGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Matte Graphite with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280861458606,"sku":"UPD40FNMPMGGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPMGG.jpg?v=1697450054"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-white-with-brass-trim-upd40fnmpwhglp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in White with Brass Trim (UPD40FNMPWHGLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in White with Brass trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280905892014,"sku":"UPD40FNMPWHGLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPWHG.jpg?v=1697451428"},{"product_id":"ilve-40-inch-nostalgie-ii-induction-range-in-antique-white-with-bronze-trim-updi406nmpawb","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Freestanding Electric Induction Range in Antique White with Burnished Bronze Trim (UPDI406NMPAWB)","description":"\u003cp\u003eThis 40-inch induction range from ILVE's Nostalgie II line pairs a six-element induction cooktop with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Antique White with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eIt is all-electric: cooktop and ovens run on a 240-volt, 74-amp circuit, and a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-element induction cooktop\u003c\/strong\u003e - heats the pan directly through a flat glass surface for quick, precise response and an easy wipe-clean top; two 3,200 W elements, two 2,500 W elements and two 1,800 W elements\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBooster function\u003c\/strong\u003e - sends extra power to a single element to bring water to a boil faster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBridge control\u003c\/strong\u003e - links two neighboring elements into one large zone for griddle pans, roasters and fish kettles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlide controls\u003c\/strong\u003e - touch-and-slide power settings on the glass for fine adjustments\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSafety\u003c\/strong\u003e - residual heat indicator, auto-off timers, child lock and shut-off if the cooktop overheats or liquid spills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44266999578798,"sku":"UPDI406NMPAWB","price":8990.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPDI406NMPAWB.jpg?v=1698254727"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-stainless-steel-with-bronze-trim-upd40fnmpssblp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Stainless Steel with Burnished Bronze Trim (UPD40FNMPSSBLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Burnished Bronze trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280887804078,"sku":"UPD40FNMPSSBLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPSSB.jpg?v=1697451051"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-stainless-steel-with-chrome-trim-upd40fnmpssclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Stainless Steel with Chrome Trim (UPD40FNMPSSCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Stainless Steel with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280892457134,"sku":"UPD40FNMPSSCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPSSC.jpg?v=1697451100"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-custom-ral-with-copper-trim-upd40fnmpraplp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Custom RAL with Copper Trim (UPD40FNMPRAPLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Custom RAL with Copper trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280886100142,"sku":"UPD40FNMPRAPLP","price":11679.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPRAP_p18162-2.jpg?v=1721827192"},{"product_id":"ilve-40-inch-nostalgie-ii-propane-dual-fuel-range-in-emerald-green-with-chrome-trim-upd40fnmpegclp","title":"ILVE Nostalgie II 40-Inch 4.3 Cu. Ft. Double Oven Dual Fuel Freestanding Range in Emerald Green with Chrome Trim (UPD40FNMPEGCLP)","description":"\u003cp\u003eThis 40-inch dual fuel range from ILVE's Nostalgie II line pairs six sealed burners and a griddle with two electric ovens (2.3 + 2 cu. ft.). Nostalgie II is ILVE's retro-styled line, with vintage knobs and bar handles outside and current burner and oven technology inside. It is finished in Emerald Green with Chrome trim, with a triple-glass oven door.\u003c\/p\u003e\u003cp\u003eThis version is set up for liquid propane (LP) and comes with a gas conversion kit. The ovens run on a 240-volt, 26-amp circuit; a 4-prong cord is included.\u003c\/p\u003e\u003ch3\u003eFeatures\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-ring burners up to 25,000 BTU\u003c\/strong\u003e - two flame rings for fast boiling and searing that also turn down low; layout: two 25,000 BTU burners, three 10,500 BTU burners and one 7,000 BTU burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Black brass burners\u003c\/strong\u003e - solid brass burner heads with a black non-stick nano-coating that resists stains and wipes clean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCast iron grates\u003c\/strong\u003e - heavy cast iron pan supports hold large pots steady and stand up to daily use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in griddle\u003c\/strong\u003e - a flat plate with its own burner for pancakes, eggs, vegetables and smash burgers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo ovens, 2.3 + 2 cu. ft.\u003c\/strong\u003e - a convection main oven plus a second oven, so two dishes can cook at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecise electronic temperature control\u003c\/strong\u003e - holds the oven at the set temperature without the swings of a mechanical thermostat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTriple-glass cool door\u003c\/strong\u003e - three panes of removable glass keep the outside of the door cooler and come out for cleaning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft-close door and storage drawer\u003c\/strong\u003e - damped hinges ease the oven door shut quietly; the full-width drawer below holds trays and pans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy-clean enamel interior\u003c\/strong\u003e - smooth enamel that grease does not cling to, so spills wipe out more easily\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotisserie\u003c\/strong\u003e - a rotisserie spit for evenly browned chicken and roasts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eOven Functions\u003c\/h3\u003e\u003cp\u003eThe main oven (UOV 60 M) has 9 cooking modes:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePizza\u003c\/strong\u003e - strong bottom heat for crisp pizza, bread and focaccia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick start\u003c\/strong\u003e - fast preheat; a low setting also defrosts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-level fan\u003c\/strong\u003e - cooks on several racks at once without mixing flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntensive\u003c\/strong\u003e - fan and bottom heat for crisp roasts and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFan grill\u003c\/strong\u003e - even grilling of chops, sausages and kebabs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill\u003c\/strong\u003e - door-closed broiling for steaks, fish and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTop heat\u003c\/strong\u003e - browns gratins and finishes dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottom heat\u003c\/strong\u003e - crisps pastry bases, tarts and pies\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConventional\u003c\/strong\u003e - classic top and bottom heat for roasts and baking\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe second oven (UOV 40 E) offers grill, top heat, bottom heat and conventional cooking, without a fan.\u003c\/p\u003e","brand":"ILVE","offers":[{"title":"Default Title","offer_id":44280831410350,"sku":"UPD40FNMPEGCLP","price":8559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0099\/2251\/0926\/files\/UPD40FNMPEGC.jpg?v=1698241975"}],"url":"https:\/\/homeoutletdirect.com\/collections\/40-ranges.oembed?page=35","provider":"Home Outlet Direct","version":"1.0","type":"link"}